Cento Per Cento or “a hundred for a hundred” (100% Sangiovese) has high tones of cherry, plum and fresh cut young roses anchored by sagebrush, dust, and whole cluster baking spices. Full of flavor yet light on its feet, it's great with classic Italian dishes like pappa al pomodoro and pizza. Cento per Cento shines on its own, best shared amongst family and friends.
